Friday, April 12, 2013

The Journey for Food


Food can be

- An aphrodisiac for some people

- It can be a source of inspiration for some

- It can be like a drug where the absence hurts and the presence is considered to be normal

- But for some (and I am a part of this club) it can be a joy like no other, like climbing Everest for    Tenzing Norgay, winning the world cup for Kapil Dev, writing an exam for a studious lad, washing the car for a parsi gentleman and so on and so forth.

This journey for something you love -and in this case its FOOD, is like a pilgrimage, where the temple is the eating joint and the HALWAI/KHANSAMA/CHEF is your god. The wallet with the Credit Cards and cash is the offering and the plate of your favourite delicacy is like the PARSHAD.

-Whether it is mouth-watering Gulab Jamuns and Imartis at the local halwai shop (please admit that it is much better than most of the branded shops) or a smoking pasta/pizza at a wannabe Italian Joint or paranthas (after 12PM read as midnight) at a Dhaba with dollops of butter, they all have the capability to take you away from your daily grind and transform you into a modern day maharaja/rani sahiba.

The journey is divided into two parts, the first part is the exploration of these great places of worship and the second is the unwavering devotion once you have found your temple. So I hope that this weekend you find your temple of worship and you spend a lot of time there- MEDITATING.

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